Antica Locanda dell’Orco
Rivarolo Canavese

• Open: from Tuesday to Sunday (Closed on Mondays)
• Typical dishes: vitello tonnato, raviolotti di cipolla ripiena alla canavesana, finanziera del Re, zabajone con torcetti di Agliè

Antica Locanda dell’Orco in Rivarolo Canavese (TO), “captained” by chef Giuseppe Randisi, is a rustic and welcoming environment where you can enjoy traditional Piedmontese cuisine, with a pinch of creativity. A cuisine made of: vitel tonné, raw meat, agnolotti, finanziera, bagna cauda, mixed fry, desserts and homemade bread, as in the past . The Restaurant offers a wide choice of vegetarian and, on request, dishes for vegans too. On hot days you can sit in a cool and comfortable outdoor area surrounded by greenery.